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Improving diets through food systems in low- and middle-income countries: Metrics for analysis
Language: en
Pages: 42
Authors: Melesse, Mequanint B.
Categories: Political Science
Type: BOOK - Published: - Publisher: Intl Food Policy Res Inst

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Taking a food systems approach is a promising strategy for improving diets. Implementing such an approach would require the use of a comprehensive set of metric
Food system innovations for healthier diets in low and middle-income countries
Language: en
Pages: 39
Authors: de Brauw, Alan
Categories: Political Science
Type: BOOK - Published: 2019-03-12 - Publisher: Intl Food Policy Res Inst

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Malnutrition in all its forms is a major challenge everywhere in the world, and particularly in low and middle income countries. To reduce malnutrition, innovat
Sustainable healthy diets
Language: en
Pages: 42
Authors: Food and Agriculture Organization of the United Nations
Categories: Technology & Engineering
Type: BOOK - Published: 2019-10-15 - Publisher: Food & Agriculture Org.

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Considering the detrimental environmental impact of current food systems, and the concerns raised about their sustainability, there is an urgent need to promote
Language: en
Pages: 64
Authors:
Categories:
Type: BOOK - Published: - Publisher: Food & Agriculture Org.

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A Framework for Assessing Effects of the Food System
Language: en
Pages: 340
Authors: National Research Council
Categories: Medical
Type: BOOK - Published: 2015-06-17 - Publisher: National Academies Press

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How we produce and consume food has a bigger impact on Americans' well-being than any other human activity. The food industry is the largest sector of our econo