This report describes how regulators around the world adapted to the confusion brought by the COVID-19 crisis to ensure the supply of food while maintaining foo

How safe is our food supply? Each year the media report what appears to be growing concern related to illness caused by the food consumed by Americans. These fo

The global sourcing of ingredients has created complex supply chains, significant management challenges, and additional regulatory compliance requirements. This

This ground-breaking book addresses the challenge of regulatory delivery, defined as the way that regulatory agencies operate in practice to achieve the intende