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Instructor's Manual to Accompany Understanding Nutrition [by] Eleanor Noss Whitney [and] Sharon Rolfes
Language: en
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Categories: Medical
Type: BOOK - Published: 1993 - Publisher:

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Instructor's Manual for Understanding Nutrition [by] Eleanor Noss Whitney, Sharon Rady Rolfes
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Understanding Nutrition
Language: en
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Authors: Eleanor Noss Whitney
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Type: BOOK - Published: 2003-05-19 - Publisher: Wadsworth Publishing Company

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Used by more than one million students, this text's clear writing, dynamic visuals, and integrated study aids engage and teach students the basic concepts and a
Understanding Normal and Clinical Nutrition
Language: en
Pages: 1104
Authors: Eleanor Noss Whitney
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Type: BOOK - Published: 1987 - Publisher: Arden Shakespeare

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Abstract: A comprehensive reference text for college nutrition students, dietitians, clinical nutritionists, and other health professionals presents detailed, a
Understanding Clinical Nutrition
Language: en
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Authors: Corinne Balog Cataldo
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This comprehensive introductory text emphasises underlying chemical processes. It addresses topics such as the nutrition care process, diet therapy organised by