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Language: en
Pages: 224
Pages: 224
Type: BOOK - Published: 2010-07-28 - Publisher: Simon and Schuster
As more and more self-sufficiency methods rise out of today’s waning economy and growing green movement, so does jerky. Jerky is one of the oldest forms of fo
Language: en
Pages: 100
Pages: 100
Type: BOOK - Published: 1995 - Publisher: Harper Perennial
Language: en
Pages: 289
Pages: 289
Type: BOOK - Published: 2021-09-14 - Publisher: Clarkson Potter
NEW YORK TIMES BESTSELLER • 70 quick-fix weeknight dinners and 30 luscious weekend recipes that make every day taste extra special, no matter how much time
Language: en
Pages: 295
Pages: 295
Type: BOOK - Published: 2016-11-01 - Publisher: Simon and Schuster
Don’t pay a fortune for jerky at the convenience store—make it yourself with dozens of jerky recipes! If you buy a lot of beef jerky, if you hunt, fish, or
Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 2015-08-04 - Publisher: National Geographic Books
Try a variety of tasty jerky treats made with meat, veggies, tofu, and more! Jerky has been a vital source of sustenance for centuries. But what started out as
