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An American-type Cheese
Language: en
Pages: 12
Authors: Homer E. Walter
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Making American Cheese on the Farm
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Home Cheese Making
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Authors: Ricki Carroll
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In this home cheese making primer, Ricki Carrol presents basic techniques that will have you whipping up delicious cheeses of every variety in no time. Step-by-
Food Expenditures, Preservation and Home Production
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Miscellaneous Publication
Language: en
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