Related Books

Malt and malting, an historical, scientific, and practical treatise
Language: en
Pages: 736

Malt and malting, an historical, scientific, and practical treatise

Authors: Henry Stopes
Categories:
Type: BOOK - Published: 1885 - Publisher:

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Malt and Malting. An Historical, Scientific, and Practical Treatise ...
Language: en
Pages:

Malt and Malting. An Historical, Scientific, and Practical Treatise ...

Authors: Henry Stopes
Categories: Malt
Type: BOOK - Published: 1885 - Publisher:

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A Practical Treatise on Malting and Brewing, with an Historical Account of the Malt Trade and Laws, Deduced from Forty Years' Experience
Language: en
Pages: 330

A Practical Treatise on Malting and Brewing, with an Historical Account of the Malt Trade and Laws, Deduced from Forty Years' Experience

Authors: William Ford (Secretary to the Maltsters' Association.)
Categories: Brewing
Type: BOOK - Published: 1862 - Publisher:

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Malt and Malting
Language: en
Pages: 712

Malt and Malting

Authors: Henry Stopes
Categories: Brewing
Type: BOOK - Published: 1885 - Publisher:

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Malts and Malting
Language: en
Pages: 820

Malts and Malting

Authors: D.E. Briggs
Categories: Cooking
Type: BOOK - Published: 1998-09-30 - Publisher: Springer Science & Business Media

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Malts are used in the manufacture of beers, whiskies, foodstuffs, non-alcoholic beverages and confectionery. Placing an emphasis on barley as the most used cere