Influenced by its neighbours and the countries closest to it, Burmese food draws techniques and ingredients from Thailand, India and China but uses flavours of

When an ancient city is discovered, deep in the Burmese jungle, by a cruel 16th century monarch, he unleashes an evil counterpart, thanks to three mysterious mi

The second part of the bestselling novelist's dramatic autobiography about his time in the Gurkhas during the second world war This is the second part of John M