Meat Buyer's Guide for Main Street Meats
| Author | : NAMP North American Meat Processors Association |
| Publisher | : |
| Total Pages | : 336 |
| Release | : 2007-03 |
| ISBN-10 | : 0470144882 |
| ISBN-13 | : 9780470144886 |
| Rating | : 4/5 (886 Downloads) |
Book Synopsis Meat Buyer's Guide for Main Street Meats by : NAMP North American Meat Processors Association
Download or read book Meat Buyer's Guide for Main Street Meats written by NAMP North American Meat Processors Association and published by . This book was released on 2007-03 with total page 336 pages. Available in PDF, EPUB and Kindle. Book excerpt: A manual to meat and poultry identification. It offers a reference for every facility's meat-buying needs. It features: uses for muscles in meat carcasses; trim, cut, and processing options; and more than 60 photographs.
