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Milk in Spain and the History of Diet Change
Language: en
Pages: 287
Authors: Fernando Collantes
Categories: History
Type: BOOK - Published: 2024-11-14 - Publisher: Bloomsbury Publishing

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Praise for Milk in Spain and the History of Diet Change: Unpacks the fascinating journey of Spain's relationship with dairy products. Once a symbol of moving fr
History of Soy Yogurt, Soy Acidophilus Milk and Other Cultured Soymilks (1918-2012)
Language: en
Pages: 590
Authors: William Shurtleff
Categories: Reference
Type: BOOK - Published: 2012 - Publisher: Soyinfo Center

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History of Soymilk and Other Non-Dairy Milks (1226-2013)
Language: en
Pages: 2972
Authors: William Shurtleff, Akiko Aoyagi
Categories: Soyfoods
Type: BOOK - Published: 2013-08-29 - Publisher: Soyinfo Center

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Ancestral Diets and Nutrition
Language: en
Pages: 521
Authors: Christopher Cumo
Categories: Medical
Type: BOOK - Published: 2020-11-19 - Publisher: CRC Press

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Ancestral Diets and Nutrition supplies dietary advice based on the study of prehuman and human populations worldwide over the last two million years. This thoro
Natural History and Ecology of Mexico and Central America
Language: en
Pages: 212
Authors: Levente Hufnagel
Categories: Science
Type: BOOK - Published: 2021-08-18 - Publisher: BoD – Books on Demand

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Natural History and Ecology of Mexico and Central America presents an interesting overview of the frontiers of biodiversity and ecological research in the geogr