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Type: BOOK - Published: 2020-08-18 - Publisher: Simon and Schuster
Bring the Big Easy home with these original recipes! You don’t have to live down south to enjoy some of your favorite foods from Louisiana! This is a cookbook
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Type: BOOK - Published: 2009-09 - Publisher: Gibbs Smith
Travel through southern Louisiana and you'll quickly learn that Cajun cooking is more than a heavy dose of black pepper or a splash of tangy hot sauce. With mor
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"More than a collection of recipes, it is a rich tapestry, woven with love, of the food of Louisiana and the folks and folklore that have made it famous . . . .
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Type: BOOK - Published: 2018-10-23 - Publisher: Little, Brown
A badass modern Cajun cookbook from Top Chef fan favorite Isaac Toups and acclaimed journalist Jennifer V. Cole, featuring 100 full-flavor stories and recipes.
Language: en
Pages: 259
Pages: 259
Type: BOOK - Published: 2020-03-03 - Publisher: Sourcebooks, Inc.
Take a bite out of the Big Easy with this Cajun cookbook Just like a big pot of gumbo, New Orleans is a melting pot of cultures and culinary inspirations, from