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Molecular Biology & Biotechnology of the Grapevine
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Pages: 486
Authors: Kalliopi A. Roubelakis-Angelakis
Categories: Science
Type: BOOK - Published: 2013-04-17 - Publisher: Springer Science & Business Media

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Grapevine is one of the major cultivated plant crops. As with most woody plant species, molecular biology and biotechnology have progressed at a slow pace, due
Grapevine Molecular Physiology & Biotechnology
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Authors: Kalliopi A. Roubelakis-Angelakis
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Type: BOOK - Published: 2009-06-04 - Publisher: Springer Science & Business Media

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Grapevine is one of the most widely cultivated plant species worldwide. With the publication of the grapevine genome sequence in 2007, a new horizon in grapevin
Biology of the Grapevine
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Authors: Michael G. Mullins
Categories: Science
Type: BOOK - Published: 1992-07-16 - Publisher: Cambridge University Press

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Information on the evolution, taxonomy, morphology, anatomy, physiology and genetics of grapevines has been scarce and thinly spread in the literature on hortic
Methodologies and Results in Grapevine Research
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Grapevine is a crop of major economical interest, and wine represents a multicultural heritage which has been growing since several milleniums. Yet, modern viti
Grapevine Breeding Programs for the Wine Industry
Language: en
Pages: 467
Authors: Andrew G. Reynolds
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Type: BOOK - Published: 2015-04-20 - Publisher: Elsevier

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Grapevine Breeding Programs for the Wine Industry: Traditional and Molecular Techniques summarizes recent trends in grapevine breeding, both in terms of researc