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New York a la Cart
Language: en
Pages: 290
Authors: Siobhan Wallace
Categories: Cooking
Type: BOOK - Published: 2013-04-02 - Publisher: Running Press Adult

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A mouthwatering tribute to New York City's street food.
New York a la Cart
Language: en
Pages: 290
Authors: Siobhan Wallace
Categories: Cooking
Type: BOOK - Published: 2013-04-02 - Publisher: Running Press Adult

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Divided into neighborhood sections (Uptown, Midtown, Downtown, the Boroughs, etc.) New York a la Cart will spotlight the best of the Big Apple's cart cuisine, p
À la Cart
Language: en
Pages: 0
Authors: Hillary Carlip
Categories: American wit and humor
Type: BOOK - Published: 2008 - Publisher: Virgin Books Limited

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A comic original in the tradition of Tracey Ullman and Lily Tomlin, Carlip creates America's most unforgettable grocery shoppers. Illustrated.
All the Restaurants in New York
Language: en
Pages: 246
Authors: John Donohue
Categories: Art
Type: BOOK - Published: 2019-05-14 - Publisher: Abrams

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“An emotional trip down memory lane for those of us who count our favorite restaurants as cherished personalities and members of our family.” —Danny Meyer
New York Cookbook
Language: en
Pages: 530
Authors: Molly O'Neill
Categories: Cooking
Type: BOOK - Published: 1992-01-01 - Publisher: Workman Publishing

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More than five hundred recipes celebrate the passion for food with New York specialities ranging from Codfish Puffs to Braised Lamb Shanks to Kreplach