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Language: en
Pages: 114
Pages: 114
Type: BOOK - Published: 2017-08 - Publisher: VIP Ink Publishing Group, Incorporated / Printhouse Books
Chef Darrell 'DAS' Smith - celebrity chef, author, and teacher - was born and raised in Ypsilanti, Michigan where he learned most of his cooking skills from his
Language: en
Pages: 339
Pages: 339
Type: BOOK - Published: 1990 - Publisher:
Examines the biochemistry behind cooking and food preparation, rejecting such common notions as that searing meat seals in juices and that cutting lettuce cause
Language: en
Pages: 480
Pages: 480
Type: BOOK - Published: 2017-04-25 - Publisher: Simon and Schuster
Now a Netflix series New York Times Bestseller and Winner of the 2018 James Beard Award for Best General Cookbook and multiple IACP Cookbook Awards Named one of
Language: en
Pages: 40
Pages: 40
Type: BOOK - Published: 1974 - Publisher:
Step-by-step directions for thirteen easy dishes, including birds in nests, pizza muffins, mad dogs, and monkey treats.
Language: en
Pages: 478
Pages: 478
Type: BOOK - Published: 2018-09-25 - Publisher: Grand Central Publishing
The definitive guide to eating well to achieve optimum health and fitness, by one of the world's finest chefs and fitness fanatic, Gordon Ramsay. Gordon Ramsay