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Nutrition and Feeding of Organic Pigs, 2nd Edition
Language: en
Pages: 266
Authors: Robert Blair
Categories: Technology & Engineering
Type: BOOK - Published: 2017-12-21 - Publisher: CABI

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Organic animal production has increased rapidly in recent years to keep up with the increasing consumer demand for organic meats. There are many guidelines and
Nutrition and Feeding of Organic Cattle, 2nd Edition
Language: en
Pages: 245
Authors: Robert Blair
Categories: Technology & Engineering
Type: BOOK - Published: 2021-04-28 - Publisher: CABI

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Organic cattle farming is on the increase, with consumer demand for organic milk and meat growing yearly. Beginning with an overview of the aims and principles
A Practical Guide to the Feeding of Organic Farm Animals: Pigs, Poultry, Cattle, Sheep and Goats
Language: en
Pages: 261
Authors: Robert Blair
Categories: Technology & Engineering
Type: BOOK - Published: 2016-12-31 - Publisher: 5m Books Ltd

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Authored by a renowned animal scientist with a peerless reputation in organic livestock nutrition, A Practical Guide to the Feeding of Organic Farm Animals aims
Nutrition and Feeding of Organic Poultry, 2nd Edition
Language: en
Pages: 279
Authors: Robert Blair
Categories: Medical
Type: BOOK - Published: 2018-09-21 - Publisher: CABI

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1. Introduction and background -- 2. Aims and principles of organic poultry production -- 3. Elements of poultry nutrition -- 4. Approved ingredients for organi
Nutrient Requirements of Swine
Language: en
Pages: 218
Authors:
Categories: Nature
Type: BOOK - Published: 1998 - Publisher: National Academies Press

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Each of these popular handbooks contains comprehensive information on the nutritional needs of domestic animals and includes extensive tabular data. All are pap