This practical research text provides an invaluable resource for all animal and veterinary scientists designing, analysing and interpreting results from nutriti

Disturbances in the gastrointestinal (GI) tract caused by internal and external influences can cause large economic losses in both the pig and poultry industrie

Each of these popular handbooks contains comprehensive information on the nutritional needs of domestic animals and includes extensive tabular data. All are pap

"Continued genetic development of pigs and poultry has been the foundation of profitable production within a competitive market. However, the challenges of thes

Animal production is constantly changing. Over recent years, feed costs have increased significantly. Furthermore, today more emphasis is being placed on the he