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Okashi Treats
Language: en
Pages: 199
Authors: Keiko Ishida
Categories: Cooking
Type: BOOK - Published: 2009-09-15 - Publisher: Marshall Cavendish International Asia Pte Ltd

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Sutekina Okashi
Language: en
Pages: 140
Authors: Keiko Ishida
Categories: Cooking
Type: BOOK - Published: 2018-04-07 - Publisher: Marshall Cavendish International (Asia)

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-This is popular cooking instructor Keiko Ishida's much anticipated second cookbook for sweets and cakes-Her first cooknook, Okashi: Sweet Treats Made with Love
The Art of Wagashi
Language: en
Pages: 216
Authors: Kimiko Gunji
Categories:
Type: BOOK - Published: 2019-04 - Publisher:

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Wagashi is commonly translated as "Japanese sweets or confections." Wa denotes all things Japanese, and gashi originates from kashi, or okashi, which refers to
Sweet Treats around the World
Language: en
Pages: 658
Authors: Timothy G. Roufs
Categories: Cooking
Type: BOOK - Published: 2014-07-29 - Publisher: Bloomsbury Publishing USA

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From apple pie to baklava, cannoli to gulab jamun, sweet treats have universal appeal in countries around the world. This encyclopedia provides a comprehensive
Tanoshii: Joy of Making Japanese-Style Cakes & Desserts (New Edition)
Language: en
Pages:
Authors: Yamashita Masataka
Categories: Cooking
Type: BOOK - Published: 2021-09-15 - Publisher: Marshall Cavendish International Asia Pte Ltd

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Create a little bit of heaven on earth with this delightful collection of recipes for Japanese-inspired French pastries by renowned pastry chef, Yamashita Masat