Discusses the everyday life, family roles, cooking methods, and common foods of pioneers who traveled west on the Oregon Trail during the nineteenth century. In

Re-creates the highs and lows of cooking and eating on the Oregon Trail.

A new American journey.

The fourth and final installment in this choose-your-own-trail series takes you all the way to Oregon Territory—if you make the right choices. The end of the

The off cuts, the odd bits, the variety meats, the fifth quarter—it seems that offal is always hidden, given a soft-pedaled name, and left for someone else to