Related Books
Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 2012 - Publisher: Chef's Table
Maine's cultural and culinary heart, Portland is a buzzing and energetic food community. Widely considered to have one of the country's most vibrant food scenes
Language: en
Pages: 240
Pages: 240
Type: BOOK - Published: 2019-07-15 - Publisher: Down East Books
With more than 80 recipes from dozens of the city’s most celebrated restaurants, including Drifter's Wife, Rose Foods, and Chaval, and showcasing full-color p
Language: en
Pages: 208
Pages: 208
Type: BOOK - Published: 2012-07-17 - Publisher: Rowman & Littlefield
Portland, Oregon Chef’s Table celebrates the food and culture of what the New York Times calls the city’s “Golden Age” of dining and drinking. The city�
Language: en
Pages: 258
Pages: 258
Type: BOOK - Published: 2017-05-09 - Publisher: Clarkson Potter
An evocative, gorgeous four-season look at cooking in Maine, with 100 recipes No one can bring small-town America to life better than a native. Erin French grew
Language: en
Pages: 240
Pages: 240
Type: BOOK - Published: 2020-06-16 - Publisher: Islandport Press
This celebration of the tradition of the community cookbook is a collection of 200 recipes celebrating Maine's rich culinary past, delicious present, and exciti