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Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 2016 - Publisher:
This book explains why avoiding both processed foods and foods commonly marketed as "healthy"--Like grains, legumes, and pasteurized dairy--will improve how peo
Language: en
Pages: 1416
Pages: 1416
Type: BOOK - Published: 2017-11-07 - Publisher: Victory Belt Publishing
From the New York Times bestselling author of The Paleo Approach and The Healing Kitchen comes the most comprehensive resource to date for those seeking a scien
Language: en
Pages: 669
Pages: 669
Type: BOOK - Published: 2014-10-28 - Publisher: Victory Belt Publishing
Mediterranean Paleo Cooking showcases a wide variety of creative recipes that are Paleo-friendly—no gluten, grains, inflammatory oils, dairy, or refined sweet
Language: en
Pages: 370
Pages: 370
Type: BOOK - Published: 2013 - Publisher: Harmony
Combining science, culture, anthropology, and philosophy, explains how to stay healthy and live with purpose in the modern world by returning to the way humanit
Language: en
Pages: 251
Pages: 251
Type: BOOK - Published: 2013-02-24 - Publisher: Alain Braux
Paleo French Cuisine by Chef Alain Braux is a beautiful and surprising book. A panoply of Paleo inspired appetizers, entrees and desserts is preceded by a tough