Process Engineering in the Food Industry-2
| Author | : R. W. Field |
| Publisher | : Elsevier Science & Technology |
| Total Pages | : 232 |
| Release | : 1990 |
| ISBN-10 | : CORNELL:31924052082934 |
| ISBN-13 | : |
| Rating | : 4/5 ( Downloads) |
Book Synopsis Process Engineering in the Food Industry-2 by : R. W. Field
Download or read book Process Engineering in the Food Industry-2 written by R. W. Field and published by Elsevier Science & Technology. This book was released on 1990 with total page 232 pages. Available in PDF, EPUB and Kindle. Book excerpt:
