Professional Food Manager, 5th Edition
| Author | : National Environmental Health Association (NEHA) |
| Publisher | : Wiley Global Education |
| Total Pages | : 176 |
| Release | : 2016-11-16 |
| ISBN-10 | : 9781119195054 |
| ISBN-13 | : 1119195055 |
| Rating | : 4/5 (055 Downloads) |
Book Synopsis Professional Food Manager, 5th Edition by : National Environmental Health Association (NEHA)
Download or read book Professional Food Manager, 5th Edition written by National Environmental Health Association (NEHA) and published by Wiley Global Education. This book was released on 2016-11-16 with total page 176 pages. Available in PDF, EPUB and Kindle. Book excerpt: The National Environmental Health Associations (NEHA) Certified Professional Food Manager, 5th Edition is designed to supply culinary and hospitality professionals and students with the knowledge to not only pass the Council of Food Protection/American National Standards (CFP)approved exam, but to ensure the continued successful execution of food safety best practices in the workplace.
