Recipes from an Italian Farm House

Download or read book Recipes from an Italian Farm House written by Valentina Harris and published by Conran Octopus. This book was released on 1999-12 with total page 160 pages. Available in PDF, EPUB and Kindle. Book excerpt: Italian cooking makes the mouth water with its divine mixture of the freshest vegetables and herbs, sun-drenched olive oil, delicious cheeses, pungent dried meats and game, and other incomparable ingredients. This collection of traditional recipes from throughout the country features hearty fare: nourishing minestrone and bean soups; pastas, pizzas, rice, and polenta; meats and poultry; fish and shellfish; an array of vegetables and salads; and desserts to top off a wonderful meal.