Related Books
Language: en
Pages: 76
Pages: 76
Type: BOOK - Published: 2022-01-14 - Publisher: World Health Organization
This meeting report is an outcome of the WHO-UNICEF Technical Expert Advisory Group on Nutrition Monitoring (TEAM), which was supported by the Bill & Melinda Ga
Language: en
Pages: 30
Pages: 30
Type: BOOK - Published: 2024-03-27 - Publisher: World Health Organization
With rapidly changing diets, the burden of disease due to the consumption of unhealthy diets is a worldwide concern. Assessment and monitoring of diets across c
Language: en
Pages: 44
Pages: 44
Type: BOOK - Published: 2024-06-21 - Publisher: World Health Organization
Monitoring of dietary intake at national and global levels is becoming increasingly important with the changing food systems and diets. Better measurement and m
Language: en
Pages: 84
Pages: 84
Type: BOOK - Published: 2023-07-20 - Publisher: World Health Organization
This report scientifically assesses the validity, usefulness, and fitness-for-purpose of existing healthy diet metrics for population assessment for global and
Language: en
Pages: 39
Pages: 39
Type: BOOK - Published: 2024-01-24 - Publisher: Intl Food Policy Res Inst
This paper explores the relationship between agriculture, dietary diversity, and market access in Nepal, testing the complex causal chains involved, and the nua