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Language: en
Pages: 170
Pages: 170
Type: BOOK - Published: 2024-01-12 - Publisher: Food & Agriculture Org.
This report presents the outcomes of the twenty-fourth session of the GFCM Scientific Advisory Committee on Fisheries. The Committee reviewed the work carried o
Language: en
Pages: 253
Pages: 253
Type: BOOK - Published: 2023-06-09 - Publisher: Food & Agriculture Org.
This report summarizes the discussions held during the forty-fifth session of the General Fisheries Commission for the Mediterranean and twelfth session of the
Language: en
Pages: 261
Pages: 261
Type: BOOK - Published: 2024-04-26 - Publisher: Food & Agriculture Org. [Author]
This report summarizes the discussions held during the forty-sixth session of the General Fisheries Commission for the Mediterranean (GFCM) and thirteenth sessi
Language: en
Pages: 654
Pages: 654
Type: BOOK - Published: 2019-01-06 - Publisher: Food & Agriculture Org.
This report indicates that climate change will significantly affect the availability and trade of fish products, especially for those countries most dependent o
Language: en
Pages: 227
Pages: 227
Type: BOOK - Published: 2018-07-10 - Publisher: Food & Agriculture Org.
The 2018 edition of The State of World Fisheries and Aquaculture emphasizes the sector’s role in achieving the 2030 Agenda for Sustainable Development and the