This book is about resource allocation matters with the aim to further development thoughts and models on resource allocation applied to livestock production. I

According to the Resource Allocation Theory, an individual's genetic potential can only be realized in an environment in which essential food resources are adeq

Feed Efficiency in the Beef Industry provides a thorough and concise overview of feed efficiency in beef cattle. It frames the great importance of feed efficien

Livestock Health and Farming provides a detailed description of key aspects of livestock health issues and farming practices. Chapters cover such topics as anti

Recent advances in quantitative genetic and genomic studies have shed light on the important role of genetic control strategies for reducing disease risk and se