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Language: en
Pages: 120
Pages: 120
Type: BOOK - Published: 2005-01-01 - Publisher: Food & Agriculture Org.
This report focuses primarily on the direct and indirect influences of fish trade and food security. It reviews in detail the positive and negative impacts of i
Language: en
Pages: 227
Pages: 227
Type: BOOK - Published: 2018-07-10 - Publisher: Food & Agriculture Org.
The 2018 edition of The State of World Fisheries and Aquaculture emphasizes the sector’s role in achieving the 2030 Agenda for Sustainable Development and the
Language: en
Pages: 300
Pages: 300
Type: BOOK - Published: 2005-06-02 - Publisher: Georgetown University Press
There is, literally, a world of difference between the statements "Everyone should have adequate food," and "Everyone has the right to adequate food." In George
Language: en
Pages: 399
Pages: 399
Type: BOOK - Published: 2011 - Publisher:
This book presents multi-level approaches to the problem of unsustainable fisheries and provides potential solutions to address it. It discusses the importance
Language: en
Pages: 144
Pages: 144
Type: BOOK - Published: 2007-01-01 - Publisher: Food & Agriculture Org.
The third and main section of the document discusses ways of increasing the contribution of small-scale fisheries to poverty alleviation and food security throu