Rhubarb Renaissance

Rhubarb Renaissance
Author :
Publisher : Minnesota Historical Society
Total Pages : 120
Release :
ISBN-10 : 0873518519
ISBN-13 : 9780873518512
Rating : 4/5 (512 Downloads)

Book Synopsis Rhubarb Renaissance by : Kim Ode

Download or read book Rhubarb Renaissance written by Kim Ode and published by Minnesota Historical Society. This book was released on 2012 with total page 120 pages. Available in PDF, EPUB and Kindle. Book excerpt: Rhubarb sheds its image as a sugar-swathed pie plant to find its place in appetizers, salads, side dishes, entrées, and more—while also remaining one of the best desserts around.


Rhubarb Renaissance Related Books

Rhubarb Renaissance
Language: en
Pages: 120
Authors: Kim Ode
Categories: Cooking
Type: BOOK - Published: 2012 - Publisher: Minnesota Historical Society

DOWNLOAD EBOOK

Rhubarb sheds its image as a sugar-swathed pie plant to find its place in appetizers, salads, side dishes, entrées, and more—while also remaining one of the
Rhubarb
Language: en
Pages: 394
Authors: Clifford M. Foust
Categories: Medical
Type: BOOK - Published: 2014-07-14 - Publisher: Princeton University Press

DOWNLOAD EBOOK

An Asian plant with mysterious cathartic powers, medicinal rhubarb spurred European trade expeditions and obsessive scientific inquiry from the Renaissance unti
Summer Food
Language: en
Pages: 276
Authors: Judith Olney
Categories: Cooking
Type: BOOK - Published: 1983 - Publisher: Scribner Paper Fiction

DOWNLOAD EBOOK

Shoddy
Language: en
Pages: 249
Authors: Hanna Rose Shell
Categories: History
Type: BOOK - Published: 2020-09-03 - Publisher: University of Chicago Press

DOWNLOAD EBOOK

“A remarkable story that moves from nineteenth-century England to today’s global ecological concerns around fast fashion.” —Times Literary Supplement St
Edible Memory
Language: en
Pages: 346
Authors: Jennifer A. Jordan
Categories: Cooking
Type: BOOK - Published: 2015-04-14 - Publisher: University of Chicago Press

DOWNLOAD EBOOK

Each week during the growing season, farmers’ markets offer up such delicious treasures as brandywine tomatoes, cosmic purple carrots, pink pearl apples, and