Royal Indian Cookery
| Author | : Manju Shivraj Singh |
| Publisher | : McGraw-Hill Companies |
| Total Pages | : 188 |
| Release | : 1987-01-01 |
| ISBN-10 | : 0070575347 |
| ISBN-13 | : 9780070575349 |
| Rating | : 4/5 (349 Downloads) |
Book Synopsis Royal Indian Cookery by : Manju Shivraj Singh
Download or read book Royal Indian Cookery written by Manju Shivraj Singh and published by McGraw-Hill Companies. This book was released on 1987-01-01 with total page 188 pages. Available in PDF, EPUB and Kindle. Book excerpt: Provides information about ingredients, seasonings, utensils, and techniques used in Indian cooking, and shares recipes for appetizers, main dishes, vegetables, beans, rice, breads, salads, chutneys, and desserts
