The foundation of quantitative genetics theory was developed during the last century and facilitated many successful breeding programs for cultivated plants and

Although aquaculture as a biological production system has a long history, systematic and efficient breeding programs to improve economically important traits i

The genetic improvement of fish for aquaculture and related fisheries has seen huge advances over recent years. Building upon the previous two editions of Aquac

Fish have been a major component of our diet and it has been suggested that fish/seafood consumption contributed to the development of the human brain, and this

Induced Fish Breeding: A Practical Guide for Hatcheries takes a successive approach to explaining the use of breeding technology with proven scientific methods.