Short Cuts to Glory: Learning to Cook

Short Cuts to Glory: Learning to Cook
Author :
Publisher :
Total Pages : 232
Release :
ISBN-10 : 1760405728
ISBN-13 : 9781760405724
Rating : 4/5 (724 Downloads)

Book Synopsis Short Cuts to Glory: Learning to Cook by : Matt Okine

Download or read book Short Cuts to Glory: Learning to Cook written by Matt Okine and published by . This book was released on 2017-09 with total page 232 pages. Available in PDF, EPUB and Kindle. Book excerpt: A diverse and generous group of Australian chefs and cooks share their essential recipes. Created in conjunction with ABC TV, Short Cuts to Glory is the ultimate cookbook for anyone leaving home, becoming independent, or just wanting to impress with minimal kitchen stress. A diverse and generous group of Australian chefs and cooks share their essential recipes, along with step-by-step tips methods and plenty of tips and tricks to help inexperienced home cooks create the best-ever version, plus some variations for good measure. Structured in themed chapters such as The Basics, Last Minute Meals, Date Night and Feed and Army to reflect the TV series, which will be aired over 10 weeks on ABC2, starting in mid-April 2017. Contributors, many with a massive media presence, include: Adriana Zumbo, Miguel Maestre, Colin Fassnidge, Neil Perry, Justine Schofield, Hayden Quinn, Tom Walton, Christine Manfield, Giovanni Pilu, Monday Morning Cooking Club, Jill Dupleix, Martin Boetz, Stefano Manfredi, Mark Best, Brigitte Hafner, Bernard Chu.


Short Cuts to Glory: Learning to Cook Related Books

Short Cuts to Glory: Learning to Cook
Language: en
Pages: 232
Authors: Matt Okine
Categories: Cooking, Australian
Type: BOOK - Published: 2017-09 - Publisher:

DOWNLOAD EBOOK

A diverse and generous group of Australian chefs and cooks share their essential recipes. Created in conjunction with ABC TV, Short Cuts to Glory is the ultimat
The 4-hour Chef
Language: en
Pages: 677
Authors: Timothy Ferriss
Categories: Cooking
Type: BOOK - Published: 2012 - Publisher: Houghton Mifflin Harcourt

DOWNLOAD EBOOK

Building upon Timothy Ferriss's internationally successful "4-hour" franchise, The 4-Hour Chef transforms the way we cook, eat, and learn. Featuring recipes and
The 52 New Foods Challenge
Language: en
Pages: 0
Authors: Jennifer Tyler Lee
Categories: Cooking
Type: BOOK - Published: 2014-11-04 - Publisher: Penguin

DOWNLOAD EBOOK

IACP Cookbook Award Nominee · Salvation for every busy parent who longs to make mealtimes relaxing, fun—and healthy, from the creator of Crunch a Color™ Li
Quiches, Kugels, and Couscous
Language: en
Pages: 401
Authors: Joan Nathan
Categories: Cooking
Type: BOOK - Published: 2010-11-02 - Publisher: Knopf

DOWNLOAD EBOOK

What is Jewish cooking in France? In a journey that was a labor of love, Joan Nathan traveled the country to discover the answer and, along the way, unearthed a
Ethan Stowell's New Italian Kitchen
Language: en
Pages: 242
Authors: Ethan Stowell
Categories: Cooking
Type: BOOK - Published: 2010-09-21 - Publisher: Ten Speed Press

DOWNLOAD EBOOK

Welcome to Ethan Stowell’s New Italian Kitchen--not so much a place as a philosophy. Here food isn’t formal or fussy, just focused, with recipes that honor