Sous Vide for the Home Cook

Sous Vide for the Home Cook
Author :
Publisher :
Total Pages : 271
Release :
ISBN-10 : 0984493603
ISBN-13 : 9780984493609
Rating : 4/5 (609 Downloads)
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Book Synopsis Sous Vide for the Home Cook by : Douglas E. Baldwin

Download or read book Sous Vide for the Home Cook written by Douglas E. Baldwin and published by . This book was released on 2010-04-12 with total page 271 pages. Available in PDF, EPUB and Kindle. Book excerpt: A primer on the sous vide cooking technique, including time and temperature tables and over 200 tested and delicious recipes for cooking eggs, meat, fish, poultry, game, vegetables, fruits, and desserts.


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