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Language: en
Pages: 147
Pages: 147
Type: BOOK - Published: 2016-06-21 - Publisher: Chronicle Books
“Meat pies, po’babies and other Southern nibbles will ‘delightfully extend’ cocktail hour . . . You could party all year with this little book.” —Th
Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 2016-06-21 - Publisher: Chronicle Books
Southerners adore their appetizers, and this collection of 60 recipes—served up with a healthy dose of Southern hospitality—shows why. Smoked pecans on the
Language: en
Pages: 431
Pages: 431
Type: BOOK - Published: 2017-08-08 - Publisher: Gibbs Smith
From the founder of the eponymous party-planning website, a guide to creating exceptional celebrations that will inspire any host. Tablescapes, tips, DIY party
Language: en
Pages: 86
Pages: 86
Type: BOOK - Published: 2010-03 - Publisher: Matt Moore
Let's face it, today we are inundated with articles about cooking, food, and wine in almost every part of our lives. From The Wall Street Journal to Playboy Mag
Language: en
Pages: 1679
Pages: 1679
Type: BOOK - Published: 2012-11-01 - Publisher: Gibbs Smith
This definitive guide to Southern cooking methods and techniques by the creators of the PBS show New Southern Cooking features more than 600 recipes. In Masteri