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Sweets and Candy
Language: en
Pages: 169
Authors: Laura Mason
Categories: Cooking
Type: BOOK - Published: 2018-04-15 - Publisher: Reaktion Books

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With eye-popping colors and shapes, intense flavors, and curious textures, sweets and candy are beloved by people of all ages worldwide. They provide minor trea
The Liddabit Sweets Candy Cookbook
Language: en
Pages: 321
Authors: Liz Gutman
Categories: Cooking
Type: BOOK - Published: 2012-10-16 - Publisher: Workman Publishing Company

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Chocolate Mint Meltaways. PB&J Cups. Chai Latte Lollipops. Cherry Cordials, Spicy Pralines, and the cult favorite, Beer and Pretzel Caramels. Plus candy bars—
Home-Made Sweets, Candies and Fudge - How to Make Them
Language: en
Pages: 87
Authors: Ethelind Fearon
Categories: Cooking
Type: BOOK - Published: 2013-01-04 - Publisher: Read Books Ltd

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This vintage book contains a collection of old-time recipes for making sweets, candies, and fudges at home. From bon-bons to candied flowers, this volume has a
Christmas Sweets
Language: en
Pages: 164
Authors: Georgeanne Brennan
Categories: Cooking
Type: BOOK - Published: 2007-09-20 - Publisher: Chronicle Books

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From boxes of homemade candy brimming with Chocolate Fudge or Almond-Butter Toffee to cookie jars filled with Pecan Lace Cookies or Apricot-Pistachio Bars, this
The Oxford Companion to Sugar and Sweets
Language: en
Pages: 947
Authors: Darra Goldstein
Categories: Cooking
Type: BOOK - Published: 2015 - Publisher: Oxford University Press, USA

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Not a cookbook, but a encyclopedia collection of entries on all things sweet. The articles explore the ways in which our taste for sweetness have shaped-- and b