Greenhouse gas emissions by the livestock sector could be cut by as much as 30 percent through the wider use of existing best practices and technologies. FAO co

A comprehensive review of both the causes of greenhouse gas emissions from livestock and the range of ways these emissions can be reduced Particularly strong fo

This volume addresses in detail both livestock’s role in climate change and the impacts of climate change on livestock production and reproduction. Apart from

"The assessment builds on the work of the Livestock, Environment and Development (LEAD) Initiative"--Pref.

“Nicolette Hahn Niman sets out to debunk just about everything you think you know . . . She’s not trying to change your mind; she’s trying to save your wo