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The Berkeley Bowl Cookbook
Language: en
Pages: 218
Authors: Laura McLively
Categories: Cooking
Type: BOOK - Published: 2018-04-17 - Publisher: Parallax Press

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Celebrating the unfamiliar yet extraordinary produce from California's most iconic market, Berkeley Bowl, this cookbook offers recipes for a panoply of fruits a
East Bay Cooks
Language: en
Pages: 208
Authors: Carolyn Jung
Categories: Cooking
Type: BOOK - Published: 2019-09-10 - Publisher:

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The East Bay has always remained true to itself. It includes Oakland, the most ethnically diverse population in the nation; Berkeley, the birthplace of the Free
Chez Panisse Café Cookbook
Language: en
Pages: 359
Authors: Alice L. Waters
Categories: Cooking
Type: BOOK - Published: 2014-04-15 - Publisher: Harper Collins

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The multiple James Beard Award–winning chef shares recipes from her popular café, blending Mediterranean flavor with California style & fresh ingredients. Lo
The Baja California Cookbook
Language: en
Pages: 274
Authors: David Castro Hussong
Categories: Cooking
Type: BOOK - Published: 2020-03-17 - Publisher: Ten Speed Press

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A joyful exploration of the cuisine of Baja California--hailed as Mexico's Napa Valley--with 60 recipes celebrating the laidback lifestyle found right across th
New Favorites for New Cooks
Language: en
Pages: 178
Authors: Carolyn Federman
Categories: Cooking
Type: BOOK - Published: 2018-03-20 - Publisher: Ten Speed Press

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From a leader in the field of food education, this smart, fun, lavishly illustrated cookbook provides 50 kid-tested recipes that engage children's natural incli