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The Canny Cook
Language: en
Pages: 176
Authors: Phil Vickery
Categories: Cooking
Type: BOOK - Published: 2022-02-03 - Publisher: Kyle Books

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'The case Phil makes for canned and frozen food is compelling.' - Waitrose Weekend Nutritious and convenient, canned and frozen food can be used for a wide rang
Save Money Good Diet
Language: en
Pages: 388
Authors: Phil Vickery
Categories: Cooking
Type: BOOK - Published: 2019-05-30 - Publisher: Kyle Books

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The Sunday Times Bestseller 'Phil Vickery is not only a talented chef, but something rarer still, a sensible and sensitive one.' - The Independent We all know w
Stew!
Language: en
Pages: 161
Authors: Genevieve Taylor
Categories: Cooking
Type: BOOK - Published: 2012-10-18 - Publisher: Bloomsbury Publishing

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Stew! is a collection of 100 splendidly simple recipes ranging from traditional and hearty classics such as 'Beef Stew with Herby Dumplings', 'Lancashire Hotpot
How to Cook a Wolf
Language: en
Pages: 222
Authors: M. F. K. Fisher
Categories: Cooking
Type: BOOK - Published: 1988-10 - Publisher: Macmillan

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First published in 1942 when wartime shortages were at their worst, the ever-popular How to Cook a Wolf, continues to surmount the unavoidable problem of cookin
The Canner
Language: en
Pages: 1366
Authors:
Categories: Canned foods industry
Type: BOOK - Published: 1930 - Publisher:

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