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Language: en
Pages: 176
Pages: 176
Type: BOOK - Published: 2022-02-03 - Publisher: Kyle Books
'The case Phil makes for canned and frozen food is compelling.' - Waitrose Weekend Nutritious and convenient, canned and frozen food can be used for a wide rang
Language: en
Pages: 388
Pages: 388
Type: BOOK - Published: 2019-05-30 - Publisher: Kyle Books
The Sunday Times Bestseller 'Phil Vickery is not only a talented chef, but something rarer still, a sensible and sensitive one.' - The Independent We all know w
Language: en
Pages: 161
Pages: 161
Type: BOOK - Published: 2012-10-18 - Publisher: Bloomsbury Publishing
Stew! is a collection of 100 splendidly simple recipes ranging from traditional and hearty classics such as 'Beef Stew with Herby Dumplings', 'Lancashire Hotpot
Language: en
Pages: 222
Pages: 222
Type: BOOK - Published: 1988-10 - Publisher: Macmillan
First published in 1942 when wartime shortages were at their worst, the ever-popular How to Cook a Wolf, continues to surmount the unavoidable problem of cookin
Language: en
Pages: 1366
Pages: 1366
Type: BOOK - Published: 1930 - Publisher: