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The Effect of Nuclear Explosions on Semiperishable Foods and Food Packaging
Language: en
Pages: 64
Authors: Robert E. Hardenburg
Categories: Food
Type: BOOK - Published: 1956 - Publisher:

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Exposure of Foods and Foodstuffs to Nuclear Explosions
Language: en
Pages: 164
Authors: Sumner C. Rowe
Categories: Nevada National Security Site (Nev.)
Type: BOOK - Published: 1955 - Publisher:

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Preliminary results indicate that packaged beverages recovered intact from critical exposure situations (1/4 mile) would be suitable for use as potable fluids.
Nuclear Science Abstracts
Language: en
Pages: 712
Authors:
Categories: Nuclear energy
Type: BOOK - Published: 1957 - Publisher:

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The Effects of Radiation and Radioisotopes on the Life Processes
Language: en
Pages: 748
Authors: Charles M. Pierce
Categories: Radiobiology
Type: BOOK - Published: 1963 - Publisher:

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