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Language: en
Pages: 514
Pages: 514
Type: BOOK - Published: 2009-08-01 - Publisher: Quarto Publishing Group USA
Recipes for a heart-healthy diet without sacrificing flavor, with nutritional guidance on reducing trans and saturated fats and high cholesterol foods. A low-ch
Language: en
Pages: 386
Pages: 386
Type: BOOK - Published: 2015-12-29 - Publisher: Harmony
The classic cookbook for achieving heart health and wellbeing through a diet that is low in cholesterol and saturated fat--updated and revised with 200 recipes
Language: en
Pages: 386
Pages: 386
Type: BOOK - Published: 2005-09-13 - Publisher: Clarkson Potter Publishers
A third edition of the popular healthy recipe primer features fifty new dishes, including Smoked Salmon Dip with Cucumber and Herbs and Key Lime Tart with Tropi
Language: en
Pages: 387
Pages: 387
Type: BOOK - Published: 2011-03-31 - Publisher: John Wiley & Sons
Cook and eat your way to a healthier heart! Now you really can eat to your heart's content with this easy cookbook and guide. From breakfasts to dinners, from s
Language: en
Pages: 386
Pages: 386
Type: BOOK - Published: 2001-11 - Publisher: Clarkson Potter
Millions of Americans want to reduce the fat and cholesterol in their diets, yet don’t want to sacrifice the flavors and textures they love. The American Hear