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Language: en
Pages: 194
Pages: 194
Type: BOOK - Published: 2012-05-21 - Publisher: Wisconsin Historical Society
Designed for kids and adults to use together, The Flavor of Wisconsin for Kids draws upon the same source material that makes The Flavor of Wisconsin by Harva H
Language: en
Pages: 417
Pages: 417
Type: BOOK - Published: 2013-09-03 - Publisher: Wisconsin Historical Society
The Wisconsin Historical Society published Harva Hachten's The Flavor of Wisconsin in 1981. It immediately became an invaluable resource on Wisconsin foods and
Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 2004 - Publisher: Wisconsin Historical Society
Wisconsin History Highlights encourages middle and high school students, including National History Day participants, to use Wisconsin topics and resources as t
Language: en
Pages: 284
Pages: 284
Type: BOOK - Published: 2005 - Publisher: Sterling Publishing Company, Inc.
Language: en
Pages: 224
Pages: 224
Type: BOOK - Published: 2007-05-21 - Publisher: Univ of Wisconsin Press
Joanne Stuttgen's popular book Cafe Wisconsin guides travelers to Wisconsin's best home-style cafes. Now, continue the journey with the Cafe Wisconsin Cookbook,
