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Language: en
Pages: 211
Pages: 211
Type: BOOK - Published: 2014-03-15 - Publisher: Springer Science & Business Media
This edited collection examines the various influences, relationships, and developments beer has had from distinctly spatial perspectives. The chapters explore
Language: en
Pages: 308
Pages: 308
Type: BOOK - Published: 2017 - Publisher: National Geographic Books
"Sample a beer in Hong Kong that tastes like bacon. Discover an out-of-the-way brewery in Vermont that devotees will drive hours to visit. Travel to a 500-year-
Language: en
Pages: 213
Pages: 213
Type: BOOK - Published: 2020-03-02 - Publisher: Springer Nature
This book builds on the highly successful Geography of Beer: Regions, Environment, and Society (2014) and investigates the geography of beer from two expanded p
Language: en
Pages: 313
Pages: 313
Type: BOOK - Published: 2013-09-16 - Publisher: Brewers Publications
Water is arguably the most critical and least understood of the foundation elements in brewing. For many brewers used to choosing from a wide selection of hops
Language: en
Pages: 88
Pages: 88
Type: BOOK - Published: 2014-11-08 - Publisher: Createspace Independent Publishing Platform
Lithuania has one of the most interesting beer cultures on earth, but it's a beer culture that is almost wholly unknown outside the country itself. This guide e