Winner of the European Association of Agricultural Economists Book Award Food and agriculture have been subject to heavy-handed government interventions through

The financialization, globalization and industrialization of our food systems make it increasingly difficult to access quality fresh food. In fact, the industri

What did you have for breakfast? Did you ever stop to think about the people and steps involved with how your banana or cereal got on your plate? Nearly everyon

From the John Holmes Library collection.