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The Gluten-Free Revolution
Language: en
Pages: 656
Authors: Jax Peters Lowell
Categories: Health & Fitness
Type: BOOK - Published: 2015-02-03 - Publisher: Holt Paperbacks

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An expanded, revised, and exhaustively updated 20th anniversary edition of the book that fired the first shot—a comprehensive and entertaining guide to living
The Gluten-Free Revolution
Language: en
Pages: 241
Authors: Caroline Shannon-Karasik
Categories: Cooking
Type: BOOK - Published: 2014-01-02 - Publisher: Skyhorse Publishing Inc.

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Provides a range of gluten-free recipes that include options for vegan, vegetarian, nut-free, and soy-free diets as well as complementary workouts for practitio
The New Glucose Revolution Low GI Gluten-Free Eating Made Easy
Language: en
Pages: 274
Authors: Dr. Jennie Brand-Miller
Categories: Health & Fitness
Type: BOOK - Published: 2009-03-12 - Publisher: Da Capo Lifelong Books

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More than two million North Americans have celiac disease and must follow a gluten-free diet-but the absence of grains and the higher fat and sugar content of m
Gluten-Free Artisan Bread in Five Minutes a Day
Language: en
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Authors: Jeff Hertzberg, M.D.
Categories: Cooking
Type: BOOK - Published: 2014-10-21 - Publisher: Macmillan

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The bestselling authors of the groundbreaking Artisan Bread in Five Minutes a Day bring you a cookbook with 90 delicious, entirely gluten-free bread recipes mad
Bread Revolution
Language: en
Pages: 258
Authors: Peter Reinhart
Categories: Cooking
Type: BOOK - Published: 2014-10-21 - Publisher: Ten Speed Press

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Renowned baking instructor, and author of The Bread Baker’s Apprentice, Peter Reinhart explores the cutting-edge developments in bread baking, with fifty reci