Related Books

Designing Great Beers
Language: en
Pages: 404
Authors: Ray Daniels
Categories: Technology & Engineering
Type: BOOK - Published: 1998-01-26 - Publisher: Brewers Publications

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Author Ray Daniels provides the brewing formulas, tables, and information to take your brewing to the next level in this detailed technical manual.
Language: en
Pages: 178
Authors:
Categories:
Type: BOOK - Published: - Publisher:

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The Beer Brewing Guide
Language: en
Pages: 467
Authors: European Brewery Convention
Categories: Cooking
Type: BOOK - Published: 2021-09-22 - Publisher: Lannoo Meulenhoff - Belgium

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In today's world, the development of process management protocols has become part and parcel of an overriding quality ethic in brewing... Product consistency, t
The Guide to Craft Beer
Language: en
Pages: 200
Authors:
Categories: Cooking
Type: BOOK - Published: 2019 - Publisher:

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"A pocket guide to understanding, appreciating, and exploring craft beer. Includes a summary of the craft beer revolution in America. Overview of brewing ingred
Water
Language: en
Pages: 313
Authors: Colin Kaminski
Categories: Cooking
Type: BOOK - Published: 2013-09-16 - Publisher: Brewers Publications

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Water is arguably the most critical and least understood of the foundation elements in brewing. For many brewers used to choosing from a wide selection of hops