The Ham Book

The Ham Book
Author :
Publisher : Donning Company Publishers
Total Pages : 228
Release :
ISBN-10 : 0915442140
ISBN-13 : 9780915442140
Rating : 4/5 (140 Downloads)

Book Synopsis The Ham Book by : Monette R. Harrell

Download or read book The Ham Book written by Monette R. Harrell and published by Donning Company Publishers. This book was released on 1977 with total page 228 pages. Available in PDF, EPUB and Kindle. Book excerpt: This specialty cookbook contains the complete story of ham: the history, the myths, the types, the curing & cooking processes, & over 340 recipes for ham & all the trimmings. 7 x 9


The Ham Book Related Books

The Ham Book
Language: en
Pages: 228
Authors: Monette R. Harrell
Categories: Cooking
Type: BOOK - Published: 1977 - Publisher: Donning Company Publishers

DOWNLOAD EBOOK

This specialty cookbook contains the complete story of ham: the history, the myths, the types, the curing & cooking processes, & over 340 recipes for ham & all
Ham: Slices of a Life
Language: en
Pages: 304
Authors: Sam Harris
Categories: Humor
Type: BOOK - Published: 2014-01-14 - Publisher: Simon and Schuster

DOWNLOAD EBOOK

In a collection of personal essays that are “both rip-roaringly funny and sentimental, drawing natural (and justified) comparisons to David Sedaris and David
Do You Like Green Eggs and Ham?
Language: en
Pages: 14
Authors: Dr. Seuss
Categories: Juvenile Fiction
Type: BOOK - Published: 2010 - Publisher: Random House Books for Young Readers

DOWNLOAD EBOOK

Dr. Seuss's classic "Green Eggs and Ham" is now interactive for babies and toddlers--in time to celebrate the 50th anniversary of the original publication. This
Ham
Language: en
Pages: 0
Authors: Damon Lee Fowler
Categories:
Type: BOOK - Published: 2023 - Publisher:

DOWNLOAD EBOOK

The Country Ham Book
Language: en
Pages: 190
Authors: Jeanne Voltz
Categories: Cooking
Type: BOOK - Published: 2015-01-01 - Publisher: UNC Press Books

DOWNLOAD EBOOK

Good country ham is a delicacy that deserves to be in gourmet company. Dry cured with salt and other natural ingredients and aged to a rich intensity, true coun