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Type: BOOK - Published: 1986 - Publisher:
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Type: BOOK - Published: 1986 - Publisher: Prentice Hall
Language: en
Pages: 324
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Type: BOOK - Published: 1988 - Publisher: Prentice Hall
Selling over 70,000 copies, The Joy of Microwaving has become an instant classic, teaching cooks how to use the microwave. This companion volume will dazzle and
Language: en
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Type: BOOK - Published: 1998-01-07 - Publisher: Harper Collins
The first microwave cookbook ever introduced by a major food writer--a breakthrough cookbook that challenges all the preconceptions about what one can and canno
Language: en
Pages: 510
Pages: 510
Type: BOOK - Published: 2010-05-17 - Publisher: Harvard Common Press
Cookbook author extraordinaire Beth Hensperger has unlocked the secrets of the microwave, and in Not Your Mother's Microwave Cookbook, she reveals all the tools