Voracious

Voracious
Author :
Publisher : Little, Brown
Total Pages : 269
Release :
ISBN-10 : 9780316242981
ISBN-13 : 0316242985
Rating : 4/5 (985 Downloads)

Book Synopsis Voracious by : Cara Nicoletti

Download or read book Voracious written by Cara Nicoletti and published by Little, Brown. This book was released on 2015-08-18 with total page 269 pages. Available in PDF, EPUB and Kindle. Book excerpt: An Irresistible Literary Feast Stories and recipes inspired by the world's great books As a young bookworm reading in her grandfather's butcher shop, Cara Nicoletti saw how books and food bring people to life. Now a butcher, cook, and talented writer, she serves up stories and recipes inspired by beloved books and the food that gives their characters depth and personality. From the breakfast sausage in Laura Ingalls Wilder's Little House in the Big Woods to chocolate cupcakes with peppermint buttercream from Jonathan Franzen's The Corrections, these books and the tasty treats in them put her on the road to happiness. Cooking through the books that changed her life, Nicoletti shares fifty recipes, including: The perfect soft-boiled egg in Jane Austen's Emma Grilled peaches with homemade ricotta in tribute to Joan Didion's Goodbye to All That New England clam chowder inspired by Herman Melville's Moby-Dick Fava bean and chicken liver mousse crostini (with a nice Chianti) after Thomas Harris's The Silence of the Lambs Brown butter crv?pes from Gillian Flynn's Gone Girl Beautifully illustrated, clever, and full of heart, Voracious will satisfy anyone who loves a fantastic meal with family and friends-or curling up with a great novel for dessert.


Voracious Related Books

Voracious
Language: en
Pages: 269
Authors: Cara Nicoletti
Categories: Cooking
Type: BOOK - Published: 2015-08-18 - Publisher: Little, Brown

DOWNLOAD EBOOK

An Irresistible Literary Feast Stories and recipes inspired by the world's great books As a young bookworm reading in her grandfather's butcher shop, Cara Nicol
The Butcher's Hook
Language: en
Pages: 230
Authors: Janet Ellis
Categories: Fiction
Type: BOOK - Published: 2017-01-10 - Publisher: Simon and Schuster

DOWNLOAD EBOOK

London, summer 1763.At nineteen, Anne Jacob is awakened to the possibility of joy when she meets Fub, the butcher's apprentice, and begins to imagine a life of
Meathooked
Language: en
Pages: 274
Authors: Marta Zaraska
Categories: Cooking
Type: BOOK - Published: 2016-02-23 - Publisher: Basic Books

DOWNLOAD EBOOK

One of the great science and health revelations of our time is the danger posed by meat-eating. Every day, it seems, we are warned about the harm producing and
The Butchers
Language: en
Pages: 254
Authors: Ruth Gilligan
Categories: Fiction
Type: BOOK - Published: 2020-03-26 - Publisher: Atlantic Books

DOWNLOAD EBOOK

***WINNER of the 2021 RSL Ondaatje Prize*** 'I binged it like a Netflix show ... It's stunning' Luke Kennard, author of The Transition _________________________
The Art of Beef Cutting
Language: en
Pages: 244
Authors: Kari Underly
Categories: Cooking
Type: BOOK - Published: 2011-08-16 - Publisher: John Wiley & Sons

DOWNLOAD EBOOK

The ultimate guide to beef fundamentals and master cutting techniques An ideal training tool that’s perfect for use in grocery stores, restaurants, foodservic