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The Role of Biotechnology in Exploring and Protecting Agricultural Genetic Resources
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Pages: 208
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"Chapters 1 to 14 of in this book are based on papers presented at Sessions I, II and IV of an international workshop held from 5 to 7 March 2005 entitled, The
Managing Global Genetic Resources
Language: en
Pages: 476
Authors: National Research Council
Categories: Technology & Engineering
Type: BOOK - Published: 1993-02-01 - Publisher: National Academies Press

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This anchor volume to the series Managing Global Genetic Resources examines the structure that underlies efforts to preserve genetic material, including the wor
The Second Report on the State of the World’s Plant Genetic Resources for Food and Agriculture
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Authors: Food and Agriculture Organization of the United Nations
Categories: Technology & Engineering
Type: BOOK - Published: 2010-01-01 - Publisher: Food & Agriculture Org.

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Plant genetic resources provide a basis for food security, livelihood support and economic development as a major component of biodiversity. The Second Report o
Agricultural Biotechnology
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Authors: Margriet F. Caswell
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Describes the economic, scientific, and social factors that will influence the future of biotechnology in agriculture. Shows that both private and public sector
Plant Genetic Resources and Food Security
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Authors: Christine Frison
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The International Treaty on Plant Genetic Resources for Food and Agriculture (ITPGRFA) is a pivotal piece of recent legislation, providing a route map for the u