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Language: en
Pages: 208
Pages: 208
Type: BOOK - Published: 2006 - Publisher: Food & Agriculture Org.
"Chapters 1 to 14 of in this book are based on papers presented at Sessions I, II and IV of an international workshop held from 5 to 7 March 2005 entitled, The
Language: en
Pages: 476
Pages: 476
Type: BOOK - Published: 1993-02-01 - Publisher: National Academies Press
This anchor volume to the series Managing Global Genetic Resources examines the structure that underlies efforts to preserve genetic material, including the wor
Language: en
Pages: 399
Pages: 399
Type: BOOK - Published: 2010-01-01 - Publisher: Food & Agriculture Org.
Plant genetic resources provide a basis for food security, livelihood support and economic development as a major component of biodiversity. The Second Report o
Language: en
Pages: 60
Pages: 60
Type: BOOK - Published: 1994 - Publisher: DIANE Publishing
Describes the economic, scientific, and social factors that will influence the future of biotechnology in agriculture. Shows that both private and public sector
Language: en
Pages: 362
Pages: 362
Type: BOOK - Published: 2012-06-25 - Publisher: Routledge
The International Treaty on Plant Genetic Resources for Food and Agriculture (ITPGRFA) is a pivotal piece of recent legislation, providing a route map for the u