The Secret Ingredient Cookbook
Author | : Kelly Senyei |
Publisher | : Houghton Mifflin |
Total Pages | : 313 |
Release | : 2021 |
ISBN-10 | : 9780358353973 |
ISBN-13 | : 0358353971 |
Rating | : 4/5 (971 Downloads) |
Download or read book The Secret Ingredient Cookbook written by Kelly Senyei and published by Houghton Mifflin. This book was released on 2021 with total page 313 pages. Available in PDF, EPUB and Kindle. Book excerpt: 125 family-friendly recipes based on the author's popular Just a Taste food site, with each recipe featuring a totally unexpected ingredient Kelly Senyei, founder of the food site Just a Taste, has garnered millions of fans with a delicious hook--every one of her recipes has a secret ingredient, something totally unexpected that takes a dish from common to extraordinary. Some of the 125 tried-and-tested recipes are surprisingly simple, like her Vanilla Bean Drop Doughnuts made with Greek yogurt, or the Sweet and Tangy Baked Chicken Wings made with blackberry jam. Other recipes are nothing short of genius, such as the Kale Panzanella made with croissants, the Healthy White Chicken Chili made with hummus, or the Crispy Slow Cooker Carnitas made with cocoa powder. And just because the secret ingredients are surprising doesn't mean they're expensive or hard to find, either. Kelly is a busy mother of two, and she made sure every ingredient can be found in any supermarket. Her family-friendly recipes cover every occasion, from crowd-pleasing snacks and 30-minute entrées to make-ahead sides and holiday-worthy desserts.