Related Books
Language: en
Pages: 143
Pages: 143
Type: BOOK - Published: 1984 - Publisher:
Your favorite pie may be found in this memorabilia-packed cookbook. Lemon meringue, pecan, chocolate, cherry, & apple are just a few of the tasty treats this bo
Language: en
Pages: 143
Pages: 143
Type: BOOK - Published: 1985 - Publisher: Orbit Books
Shares traditional recipes for drop, refrigerator, pressed, and bar cookies, as well as macaroons, shortbreads, jumbles, brownies, and Christmas cookies
Language: en
Pages: 154
Pages: 154
Type: BOOK - Published: 1983 - Publisher:
For generations of Southerners, bread has been "the staff of life." Recipes from cornbreads to quick breads.
Language: en
Pages: 152
Pages: 152
Type: BOOK - Published: 1983 - Publisher:
Arranged by season, these recipes are appropriate to major festivals as well as to specialized occasions, such as the Kentucky Derby Day or Twelfth Night.
Language: en
Pages: 143
Pages: 143
Type: BOOK - Published: 1983 - Publisher:
Provides traditional Southern recipes for holiday meals, luncheons and parties and includes foods eaten by the Shakers, Moravians, Mexicans, and American Indian