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The Second Report on the State of the World’s Plant Genetic Resources for Food and Agriculture
Language: en
Pages: 399
Authors: Food and Agriculture Organization of the United Nations
Categories: Technology & Engineering
Type: BOOK - Published: 2010-01-01 - Publisher: Food & Agriculture Org.

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Plant genetic resources provide a basis for food security, livelihood support and economic development as a major component of biodiversity. The Second Report o
Report of the State of the World's Plant Genetic Resources for Food and Agriculture
Language: en
Pages:
Authors: Food and Agriculture Organization of the United Nations
Categories:
Type: BOOK - Published: 1996 - Publisher:

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Report on the State of the World's Plant Genetic Resources for Food and Agriculture
Language: en
Pages: 82
Authors: Food and Agriculture Organization of the United Nations
Categories: Nature
Type: BOOK - Published: 1996 - Publisher: Food & Agriculture Organization of the UN (FAO)

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The State of the World's Plant Genetic Resources for Food and Agriculture
Language: en
Pages: 510
Authors:
Categories: Agricultural conservation
Type: BOOK - Published: 1998 - Publisher: Food & Agriculture Organization of the UN (FAO)

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Prepared from 158 country reports, 15 sub-regional syntheses, this Global Plan of Action is the 1st comprehensive assessment effort to safeguard plant genetic r
The State of the World's Plant Genetic Resources for Food and Agriculture
Language: en
Pages: 510
Authors:
Categories: Food crops
Type: BOOK - Published: 1998 - Publisher:

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